The new Allatini Semolina series is made from the finest varieties of Greek durum wheat, carefully selected each year for you. The Fine Double-Milled Semolina is the ideal choice for velvety cream in galaktoboureko, for ravani, as well as for fresh pasta making.
Αλεύρι, σιμιγδάλι & διογκωτικά
Allatini Semolina Fine Double Ground
Buy online
Αλεύρι, σιμιγδάλι & διογκωτικά
500 g
Ingredients
Ψιλό σιμιγδάλι προϊόν σίτου
Allergens
Γλουτένη
| Per 100g | |
| Energy kj/Kcal | 1506/360 |
| Fat g | 1 |
| Saturates g | 0,1 |
| Carbohydrates g | 73 |
| Sugars g | 1 |
| Edible fiber g | 1,5 |
| Protein g | 12 |
| Salt g | 0.03 |
